Make Consecrated Water

SpellsSpiritual  ► Enchantment  ► Make Consecrated Water
Create Consecrated Water For Use In Spells

Casting Instructions for 'Make Consecrated Water'

You will need the following items for this spell:

  • 3 Teaspoons Of Salt
  • One Glass Bottle With Cork
  • Boiled Water.
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You will need the following items for this spell:

  • 3 Teaspoons Of Salt
  • One Glass Bottle With Cork
  • Boiled Water.
Sterilise both containers in boiling water for at least 3 minutes.
Boil the water to be consecrated for at least 3 minutes to kill any bacteria or plant life that might like to grow in your consecrated water.
While the water is still hot (this will make it much much easier to dissolve the salt), put it in the clear glass container and find a quiet, private spot in direct sun or the light of the Full Moon (depending on the time of day).
Cast the magick circle, then hold the container in your hands and remove any negativity from it - visualise it glowing with a pure white light as you say: In the name of the Lord and Lady, may all negativity flee from thee. Completely dissolve the salt into the hot/warm water (you can use a clean spoon or just shake the container) while asking the elements and the God and Goddess to bless and purify the water: Powers of Fire/Water/Air/Earth - purify this water and charge it with your energy. Repeat the above once for each element. Visualise the water glowing with that element's colour as you speak. I ask the God and Goddess to purify and charge this water - the Lord with the golden light of Your Sun, and the Lady with Your silver moonlight. Visualise the water flowing gold and then silver as you speak. Leave the glass container in direct sunlight and moonlight - for a night and a day (don't put the lid on tight until it's out of the sun and cool). After it has sat in the sunlight and in the moonlight, the water is ready for use. Every month you should make a new batch and tip the old one out on the garden (not down the drain). Make sure you keep your holy water sealed and in a cool, dark place - perhaps in a coloured glass bottle in a cool corner of the room or in a cupboard/drawer. Handy hint: if you don't fancy boiling water every month, boil a few months' worth at a time and add a teaspoon of salt to the water as its boiling - not so much for purification as to help it keep. Also keep this 'extra' water sealed up tight in a cool, dark place.

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